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Petrus Pomerol Grand Vin 2003 australia_wines we at Maison DAMIEN-BUFFET take

Petrus Pomerol Grand Vin 2003 australia_wines we at Maison DAMIEN-BUFFET takeAn early September harvest in this hot year produced a 2003 that has reached full maturity. It offers notes of roasted coffee, melted chocolate, figs and black cherry jam. There are some rustic tannins in the finish, but this expansive, rich Petrus displays far more intensity and complexity than most expected given the difficulties in Pomerol in 2003. It should be consumed over the next 4 6 years. WA 93

SKU: 93779943174 · From www.bengalcoder.com

4.8
USD5060.00 USD5104.00

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Description

we at Maison DAMIEN-BUFFET take pride in welcoming our clients with warmth and generosity

Crafted by veteran and talented winemaker Eli Ben Zaken

The bone-in aspect adds depth to the richness

the Antinori Solaia 2004 has had time to develop and evolve in the bottle

the wine shows elegant tannins and a harmonious balance

Petrus Pomerol Grand Vin 2003 australia_wines we at Maison DAMIEN-BUFFET takeAn early September harvest in this hot year produced a 2003 that has reached full maturity. It offers notes of roasted coffee, melted chocolate, figs and black cherry jam. There are some rustic tannins in the finish, but this expansive, rich Petrus displays far more intensity and complexity than most expected given the difficulties in Pomerol in 2003. It should be consumed over the next 4 6 years. WA 93

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